ORINO PRINOS Extra Virgin Olive Oil 750 ml – Crete
EXTRA VIRGIN OLIVE OIL FROM CRETE
Discover ORINO PRINOS—an extra virgin olive oil from Lassithi in eastern Crete, a region with a long tradition of olive cultivation and olive oil production.
The oil is made from the classic Greek olive variety Koroneiki and is extracted using cold-pressing and exclusively mechanical methods. This gentle production process helps preserve the olive oil’s natural aroma, flavor, and character.
The result is a rich, balanced, and versatile extra virgin olive oil that is equally well-suited for salads and ready-made dishes as it is for everyday cooking.
The practical dark bottle protects the olive oil from light and is an excellent choice for families and others who use olive oil regularly.
PRODUCT FACTS
Country of Origin: Greece
Origin: Crete
Region: Lassithi
Area: Orino, Sitia
Olive Variety: Koroneiki
Extraction: Cold extraction
Production: Directly from olives and exclusively by mechanical means
Packaging: Tin can
Volume: 750 ml
Producer/Bottled by: Proistakis Bros SA, Orino Sitia, Lassithi, Crete, Greece
FLAVOR PROFILE
ORINO PRINOS has a rich aroma and balanced flavor with the characteristic Mediterranean character of Koroneiki olives.
The oil is versatile and suitable both for drizzling directly over prepared dishes and for everyday cooking.
Character: Balanced and aromatic
Olive variety: Koroneiki
Style: Classic Cretan extra virgin olive oil
Uses: Cold and hot cooking
RECOMMENDED USES
ORINO PRINOS is excellent with:
• Greek salad and other salads
• Feta cheese and mezze
• Bread and dips
• Grilled and oven-roasted vegetables
• Fish and seafood
• Meat and grilled dishes
• Pasta and rice dishes
• Soups and legumes
• Marinades and dressings
• Everyday cooking
Tip: Drizzle the oil directly over freshly baked bread, tomatoes, feta cheese, salad, or prepared food just before serving.
THAT’S WHY YOU CHOOSE ORINO PRINOS
100% GREEK ORIGIN
Produced in Crete, Greece.
KORONEIKI OLIVES
Made from one of Greece’s most prized olive varieties.
COLD EXTRACTION
Gentle processing that helps preserve the olive oil’s natural flavor and aroma.
EXTRA VIRGIN QUALITY
Olive oil of the highest quality grade, produced directly from olives and exclusively by mechanical means.
VERSATILE USE
Suitable for both cold dishes and everyday cooking.
FROM LASSITHI IN CRETE
Lassithi is located in eastern Crete, where olive trees have been a natural part of the landscape and local culinary culture for generations.
The sunny Mediterranean climate, combined with the region’s long tradition of olive cultivation, creates ideal conditions for Koroneiki olives.
ORINO PRINOS is bottled by Proistakis Bros SA in Orino, Sitia, Lassithi, Crete, giving the olive oil a clear connection to its Greek origins.
QUALITY PARAMETERS
Acidity: not more than 0.8%
Peroxide value: not more than 20 mEq O2/kg
Waxes: not more than 150 mg/kg
K232: no more than 2.50
K268: no more than 0.22
Delta K: no more than 0.01
INGREDIENTS
100% extra virgin olive oil.
Produced directly from olives and exclusively by mechanical means.
NUTRITION FACTS PER 100 ML
Energy: 3389 kJ / 824 kcal
Fat: 91.6 g
– of which saturated fat: 12.8 g
– monounsaturated fat: 72.1 g
– polyunsaturated fat: 6.7 g
Carbohydrates: 0 g
– of which sugars: 0 g
Protein: 0 g
Salt: 0 g
STORAGE
Store in a cool, dark place, protected from direct sunlight and heat. Close the package tightly after use.
Best before: See package.
MANUFACTURER
Proistakis Bros SA
Orino, Sitia
Lassithi, Crete
Greece